Last week, the Scots celebrated “Hogmanay,” or New Year’s Eve. A particularly delicious treat often consumed there on this holiday is shortbread, which is a Scottish invention. It’s not really a bread, but rather a buttery, rich, crumbly type of cookie (recipe below).
But why is it called “short” bread? Is it vertically challenged? Well, yes, it’s quite a flat cookie, but in this case the word “short” means something different.
Do you like Christmas fruitcake? Or do you just pretend to? Some people look forward to making or receiving fruitcakes at this time of year. Other people dread the prospect of eating fruitcake yet again.
If you’ve been faking enjoyment of Christmas fruitcake all these years and would really rather not eat any more of it, I think I have a solution for you:
I read a delightful fact about Prince Charles, the heir to the British throne. Apparently, he keeps nuts in his pockets to feed the red squirrels that live on his Balmoral estate. He so loves these little rodents that he even lets them into his house!
Prince Charles writes about the squirrels in the November 14, 2018 edition of “Country Life” magazine, which he guest-edited: