The Best Swap Of All

World’s Largest Paperclip, Bell Park, Kipling, Saskatchewan, Canada.
Photo by purecanucks on Flickr. CC BY-2.0

Did you hear about the guy who traded a paperclip for a house?

It’s a little more involved than that, but it really happened.

Over the course of a year starting in 2005, Canadian Kyle MacDonald made a series of 14 online trades, bartering small items for successively larger and more valuable ones.

He started with a red paperclip, which he traded for a pen. He swapped the pen for a doorknob, which he then bartered for a Coleman stove.

The stove was flipped for a generator, which was exchanged for an instant party, which he soon traded for a snowmobile.

Kyle’s next transactions involved a trip, a truck, a recording contract, and a year’s rent in Phoenix. They eventually culminated in a film role, which was traded for a two-storey farmhouse in Kipling, Saskatchewan.

A large sculpture of a red paperclip now stands in the small Canadian town where his trades ended, commemorating his achievement.

Pretty impressive, I must say!

But I can think of an even more astonishing swap.

It took only one transaction and involved the most valuable thing of all…

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Not In Kansas Anymore

Characters from the film “The Wizard of Oz.” Photo by Richard Hitt.

Have you ever brought preconceived notions to a new situation, but then realized they simply don’t apply anymore?

I did something of the sort when visiting Southern California as a teen.

Growing up in Central Canada, I was used to street numbers being put on the actual houses themselves, at eye-level. But when I stayed in San Diego for a time, I noticed that the street numbers were instead spray-painted on the vertical parts of the curb at the foot of people’s driveways, just a few inches above the pavement.

That made no sense, I thought to myself. In winter, those numbers on the curb will be covered under several feet of snow, and no one will be able to read them. How silly!

I soon realized that my line of thinking was faulty: it doesn’t snow in San Diego. The numbers on the curb will always be readable. What was true for Toronto had no bearing on what was true for San Diego.

I needed to realize that I was “not in Kansas anymore,” as Dorothy said in the film, “The Wizard of Oz.”

I think we sometimes make the same mistake when we think about the Kingdom of God.

We superimpose our past experiences and assumptions on it, but we don’t realize that with the Kingdom of God we’re in a whole new world. The old rules don’t apply anymore.

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Cake Mix Religion

Photo by Roadside Pictures on Flickr CC BY-NC-2.0

Is there such a thing as something being too easy?

The original developers of cake mixes seemed to believe so.

When cake mixes first debuted in the 1930s, all the baker had to do was add water and then bake. It was as easy as pie, so to speak.

But they soon realized they had to tweak the recipe. First off, the powdered eggs in the original mixes didn’t taste that great.

Later, psychologists thought that bakers wanted to feel more involved in the cake-baking process. Home bakers found the mixes a bit too easy, as though they weren’t putting in enough effort. There was a sense that baking a cake from a mix didn’t really count.

So the cake mix companies changed their recipes to require home bakers to add fresh eggs in addition to the liquid. Putting the eggs back in the hands of the bakers proved to be the winning formula.

I sometimes wonder if we apply the same logic to our faith.

Does trusting in Jesus’ sacrifice on the Cross for the forgiveness of our sins seem like it’s only part of the recipe?

Are we sometimes tempted to add in some effort on our own part to make it “complete”?

Does faith alone seem too easy?

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Don’t Spoil Your (Spiritual) Appetite

Photo by Free-Photos on Pixabay

When you were young, did your parents ever admonish you not to eat sweets too close to dinner time because it would “spoil your appetite”?

Mine certainly did. However, delaying dessert until after dinner is difficult to do.

The look of a beautifully frosted cake or the smell of freshly baked cookies can be notoriously tempting. And of course, one cookie or piece of cake invariably leads to another…

Before you know it, you’ve stuffed yourself with sugary foods and are too full to eat dinner. You miss out on all the good protein and vegetables in the main meal.

I guess Mom and Dad knew best: we should fill ourselves with more nourishing things first, and leave the dessert until afterward as a treat, not the main course.

The same lesson holds for us spiritually, doesn’t it?

We should concentrate on things of substance in our lives first.

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